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Acadia University
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Incoming student information
About the Program
Degrees
Bachelor of Science in Nutrition
Bachelor of Science in Nutrition (with second major in Biology)
Bachelor of Science in Nutrition (with second major in Chemistry)
Bachelor of Science in Nutrition (with second major in Psychology)
Program Options
Bachelor of Science in Nutrition (Honours)
Bachelor of Science in Nutrition (Dietetics Option)
Bachelor of Science in Nutrition (Consumer Food option)
Bachelor of Science in Nutrition (Kinesiology option)
Faculty & Staff
Jennifer Brady
Liesel Carlsson
Lynn Coleman
Sue Conlan
Matt Durant
Connie Foote
Mojtaba Kaviani
Matt McSweeney
Catherine Morley
Emeritus Faculty
Adjunct Professors
Contact Us
Student Academics
Student Handbook
Classroom Expectations
Co-op Program
Dietetic Practicums
Post Degree Practicums
Dietetic Practicum Program at Acadia University
Honours Research
Sensory Research of Food
Electives
Student Experience
Acadia Community Farm
Canada's Atlantic Foodservice Partners (CAFP)
Nutrition and Dietetics Society (NADS)
Kitchen Wizards project (Food Commodities)
Fall 2014 Recipes
Fall 2015 Recipes
Fall 2017 Recipes
Fall 2018 Recipes
Fall 2019 Recipes
Fall 2020 Recipes
Women in Science and Engineering (WISE)
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Keywords
Nutrition and Dietetics
Classroom Expectations
Classroom Expectations in Nutrition and Dietetics (2022-2023).pdf
(101.8 KiB)
